It comes out monthly and was just $10.00 for a years subscription.
Today I tryed the " Tortilla Soup With Black Beans. "
It was WONDERFUL !
Add 4 large minced garlic cloves to 1 tablespoon olive oil in a skillet.
Add 2 teaspoons chili powder and cook on med. heat till garlic is cooked ~ a few minutes.
Add one carton of Pomi chopped tomatoes (16 oz) (or your fav brand)
1 can 14.4 oz chicken broth (i use the organic cartons)
2 cans (15 oz ea) black beans, rinsed and drained
1 package (10 oz) frozen organic corn ~ i used shoe peg corn
Simmer for about 10 minutes.
Season with salt, pepper and hot pepper flakes to taste.
I melted cheddar cheese over organic blue tortilla chips and put this on top of the soup before serving.
Also a little lime is wonderful.
Serve with a big salad ~ what a yummy meal!!!
And easy on the wallet too!
We started using it when my daughter and husband developed food allergy's many years ago.