Monday, October 29, 2007

Easy YUMMY Swedish Apple Pie

  1. peel and slice enough apples to fill a buttered glass pie plate to the top
  2. cover with 2 Tablespoons each of cinnamon and brown sugar
  3. melt a stick of butter and mix with 1 cup of flour, 1 cup of sugar and 1 egg
  4. cover apples with the flour mixture and bake at 350* for about 45 minutes or until browned.

2 comments:

Pamela@PreserveCottage said...

Thank you for posting this recipe. I have had other versions of this, but yours looks better. I will be trying this very soon!
Pamela

the feathered nest said...

Thanks for the recipe! It looks easy!

Manuela